Kitchen Planning – 2nd Edition

Description

Kitchen Planning is an essential reference for any designer working in the kitchen field, containing everything a professional needs to know to design kitchens that are convenient, functional, and efficient, and that meet the needs of today’s lifestyles.

This Second Edition has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include: ” New and expanded information on universal design and sustainable design. The 2012 edition of the NKBA Planning Guidelines with Access Standards. New information about storage, cabinet construction, and specifying cabinets. Metric measurement equivalents included throughout. A companion website with forms and teaching resources for instructors

Authors: Julia Beamish, PhD., CKE, Kathleen Parrott, Ph.D, CKE, JoAnnEmmel, Ph.D., Mary JO Peterson, CKD, CBD, CAPS, CAASH

Published by: Wiley ISBN: 978-1-118-36762-9

Hardcover 496 pages February 2013

To order eBook visit Wiley.com

To access forms and instructor manual visit Instructor Companion Site at Wiley.com

To access forms visit Student Companion Site at Wiley.com