West Michigan Chapter
Exclusive Event : Sous Vide in the Modern Kitchen
Details
When:
September 24, 2025 | 5:00 pm- 8:00 pm
CEUs: .1
Cost: $45
Where:
Bekins Appliances - Grand Rapids Showroom
6275 28th St Se
Grand Rapids, MI 49546
A very special event is coming to West Michigan!
Join Bekins and Signature Kitchen Suite for an exclusive evening designed especially for industry professionals. Sous Vide in the Modern Kitchen is more than just a NKBA CEU course—it’s an immersive culinary event that brings the spirit of Napa to Grand Rapids.
Enjoy a 5-course gourmet dinner prepared by Chef Jason of Partage, each course thoughtfully paired with exceptional wines.
Learn how sous vide cooking techniques can elevate modern kitchen design and client experiences while savoring an unforgettable meal.
Registration is limited to the first 18 people - register early or join our wait list to take advantage of a last-minute cancellation!
link to register:
Event Sponsors
