Heather Guerriero Dans, Monogram Senior Area Sales Manager will guide you through a lively presentation and discussion of the most exciting cooking technologies on the market today.

Understand the latest technology in cooking products–induction, Speedcooking, Convection and Steam.

Learn how cooking with gas, radiant electric and induction differ–and the benefits of each. Explore the cooking technologies that are appropriate for each client’s lifestyle and needs.

Understand the need for proper ventilation and how to specify ventilation products given the cooktop, the kitchen design, and constraints the building presents.