Ferguson, Waterstone Faucets and Signature Kitchen Suite

CEU Event!

Join us on July 17th, for an incredible 2 CEU presentation by Waterstone Faucets & Signature Kitchen Suite!

CEU #1: Waterstone Faucets: The course will allow participants to virtually walk through the plant & understand all the stages of manufacturing.

CEU #2: SKS

Learn the history of Sous Vide cooking, how to go from a good cook to a great cook, the options available for Sous Vide cooking in the market + more!

Be *entered for an amazing giveaway - The Waterstone Fulton Industrial Pulldown Faucet - Lever Sprayer

10260-PN Retail Price: $2,696

*Must be present for the entirety of the CEU.

Be *entered for an amazing giveaway - The Waterstone Fulton Industrial Pulldown Faucet - Lever Sprayer 10260-PN Retail Price: $2,696 *Must be present for the entirety of the CEU.

Location: Ferguson Bath, Kitchen & Lighting Gallery, 2860 N Federal Hwy, Fort Lauderdale, FL 33306

Date and time: Wed, Jul 17, 2024 12:00 PM - 2:00 PM

2 CEU PRESENTATIONS !

AMERICAN MADE FAUCET

VIRTUAL FACTORY TOUR CEU

Have you ever wondered what it takes to manufacture a high-end faucet? Or why a similar looking faucet costs $100 and $2,000?

In this course, participants will partake in American manufacturing of a high-end faucet. The course will allow participants to virtually walk through the plant and understand all the stages of manufacturing.

From selecting the raw materials, CNC machining, polishing, plating, assembly, water testing, quality control all the way to packaging and shipping.

We will also cover the idea of an original design and what this important factor will contribute to its overall outcome and future product development. Join me for the true virtual CEU experience and find out what it takes to make a faucet in the USA.

Learning Objectives

• Participants will learn about original design and its contribution to manufacturing.
• Participants will virtually tour all the manufacturing stages and understand what it takes to create an American made product
• Finishes can often make the product and participants will review the current trends and learn the differences which will better help with specifications
• Quality Control is an important part of manufacturing and participants will review the many practices that make American design and manufacturing important

Provided by: Waterstone

Course Length: 1 hr

SOUS VIDE IN THE MODERN AMERICAN HOME

Have your clients been asking your thoughts and opinions about the latest craze in cooking, Sous Vide? Get the most up to date and current information about this newly popular cooking technique!

Sous Vide provides down-to-the-degree control in the kitchen to deliver the most tender, flavorful food you’ve ever had!

Once limited to the pros, Sous Vide (pronounced sue-vide) is a cooking technique that utilizes precise temperature control to deliver consistent, restaurant-quality results every time!

High-end restaurants have been using Sous Vide cooking for years to cook food to absolute perfection, with no risk of over cooking.

The technique recently became popular for home cooks with the availability of residential equipment that is easy to use and will get your family and friends wondering when you took those extra cooking classes!

Learning Objectives

• Learn the history of Sous Vide cooking
• Learn how to go from a good cook to a great cook!
• Learn the options available for Sous Vide cooking in the market today
• Learn the benefits of Sous Vide cooking

Provided by: Signature Kitchen Suite

Course Length: 1 hr