When:
June 19, 2024 | 12:00 am
CEUs: What's Hot In Cooking
Where:
Ferguson
1095 South Rock Boulevard
Reno, NV 89502
Join us for a CEU on current cooking technologies and venting options then stay after for an optional wine and cheese tasting from the Cheeseboard! RSVP now to network with your peers, enjoy some delicious wine and cheese, and learn more about the latest cooking trends.
The wine and cheese tasting will be after the CEU and costs an additional $10. If you want to participate in the tasting, please make sure to select the option at checkout that includes the tasting.