When:
August 17, 2023 | 5:30 pm- 8:00 pm
CEUs: none
Cost: $25 Members $30 Non-Members $0 Students
Where:
Bradlee
1400 Elliott Ave West
Seattle, WA 98119
Bradlee Welcomes You to Their NEW Sub-Zero, Wolf & Cove Design Center
Your creative juices will be stirred as you view the new design details
You will be amazed at the advances in appliances
You will have a ton of fun
Presentation by:
Chef David Boyd, Certified Personal Chef & Owner of Down to Earth Cuisine
Designated one of the "Best Personal Chefs" in Seattle
Learn the Wolf Advantage of Convection Steam Ovens
Experience Chef David's creative, memory-making menu