Manhattan Chapter
May Chapter Meeting
When:
May 18, 23 | 5:30 pm- May 18, 2023 | 8:00 pm
CEUs: 0
Cost: 0
Where:
A&D Building
150 E. 58th Street
Sub Zero Showroom, 5th Floor
New York, NY 10155
Thursday, May 18, 2023
5:30-8:00 Networking and Presentation
nycGREENxSub-Zero
Urban Farm-to-Table with Special Guest
Kick off NYCxDesign Week and ICFF with the NKBA Manhattan Chapter at a special Chapter Meeting hosted by Sub-Zero, Wolf, and Cove. Join us at the A&D Building for a delicious and informative evening exploring the newest concepts in Farm-to-Table Dining and food preparation.
Register Now!
Sub-Zero’s own Corporate Chef Phil will talk about advances in urban farming as he prepares locally sourced bites on Wolf appliances alongside local wines.
Special guest speaker and cookbook author Leeann Lavin, an expert on the radical NYC food and drink world, will prepare a signature cocktail and share her own farm-to-table secrets during a Q&A presentation.
We’ll raffle off Sub-Zero swag bags, including Leeann’s book, The Hamptons and Long Island Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes. Leeann Lavin will be doing a book signing for anyone interested in her books.
