Spring is here and we cannot wait for warmer weather and outdoor entertaining. In anticipation of our upcoming Luxury Outdoor Kitchen Summit on May 18, 2023, we are publishing a special NKBA ‘members only’ cookbook featuring outdoor cooking recipes.
Submit Your Recipe
Do you love cooking and entertaining outside? We want to publish your favorite outdoor-inspired recipes and share them with the association.
To participate, you must be an NKBA member and your recipe must also be your own — meaning an original or a family favorite. From refreshing salads to guilty-pleasure desserts to mouth-watering mains, submissions are open to all diets and tastes — whether you are a carnivore, omnivore, pescatarian, vegetarian or vegan – we want to hear from you!
If selected, we will send you a free copy, and of course, you get the bragging rights. The submissions close on April 13, 2023, so if you have something you’d like t share, we’d love to hear from you, as we celebrate all things al fresco!
Click here to submit now!
